Credits: UNMIS As the name implies, this sauce is fried with little or no water added. Any water added is allowed to dry out while cooking to maintain its potency. Ingredients My Sauce Oil (your choice of palm, olive, vegetable, corn, etc.)Maggi (or any bouillon) cubeTomato PasteOnionSalt Cooking Instructions Pour My Sauce into a small … Continue reading Aata Din-din (Fried Sauce)
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