The Yellow Plantain, from the family of bananas, can be fried or boiled. Some like the plantain really ripe and soft; others like it just right and fresh. Some also like it fried till it’s deep brown in color, while others prefer that it maintains its yellow color.
Fried Yellow Plantain can be eaten alone or paired with rice or beans. “It is made in different ways: salted or unsalted, cut into “ears”, “fingers”, can be diced, or fried whole.”
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